Gahahe - Filter
Washing station: Gahahe central washing station, Kayanza
Growing altitude: 1800m
Processing method: fully washed
Tasting notes: yellow plum, baked apple, honey, violet
Grown high in the ranges of northern Burundi and washed by the same clean mountain waters that feed the Nile River, Gahahe is a four-time winner of Burundi’s Cup of Excellence.This particular batch of washed bourbon beans has an incredibly nuanced flavor profile. The fully washed processing brings a crisp vibrancy not typically found in coffees from Burundi. On first sip you will notice a floral bouquet of violet before landing on intense notes of yellow plum and baked apple. Gahahe becomes more juicy and crisp with each sip. Enjoy!